Reserva Conchal Beach Club is now hosting special food nights. Pasta night is every Saturday from 6-10 p.m. Three kinds of pasta and five sauces with salad are available for $12. Sushi night takes place on Wednesdays from 6-10 p.m., and guests get a half a roll free, a chef’s special and a sake cocktail.
A thematic buffet takes place on Fridays from 7:30-9 p.m. and includes two starters, a main course, a selection of side dishes and a dessert for $15. For more, call 2654-3000 or email firstname.lastname@example.org.
SER Om Shanti’s experienced yoga instructor Mariel Marmorato offers private classes in yoga therapy, which can help with physical ailments. Mariel focuses on the troubled areas and designs a practice that will help heal. In addition, athletes will find the method of Active Global Stretching valuable during personal sessions. For details or to schedule a class, call 8346-8005 or email email@example.com.
Live from Eat@Joes at Witch’s Rock Surf Camp, it’s RadioDos. Every Friday from 5-7 p.m., a live broadcast features the music the classic rock station is famous for, plus some reggae. The show features talk about surf and surf culture, as you would expect from Witch’s Rock Surf Camp, as well as conversation about the Tamarindo community and customers giving shout-outs. Stop by and join the fun, or turn your radio dial to 99.5 FM to hear the party.
–Ellen Zoe Golden
You may be interested
Strong winds cause three deaths in Costa Rica, one in El SalvadorAFP - December 10, 2017
Three people have died in Costa Rica, includiing two Swiss tourists, and one in El Salvador as a result of…
6 camouflaged Costa Rican creatures you probably haven’t seenLindsay Fendt - December 9, 2017
The jungle can be a scary place, and even for some of the fiercest of Costa Rica’s creatures, sometimes the…
National Geographic-Lindblad Expeditions ship makes first visit to Osa PeninsulaThe Tico Times - December 8, 2017
National Geographic and Lindblad Expeditions touched down for the first time on Costa Rica's renowned Osa Peninsula this week for…